Chaskka
Shop 110 / 1382 Albany Hwy, Cannington
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Meal Combos
Small Curry Combo
Small Meat Curry with Naan Bread and a Mount Franklin Still 600ml
Family Meal Deal
One Small Meat Curry and One Small Vegetable Curry with rice and choice of Any Two Coca-Cola 600ml Varieties
Tandoori Combo
Tandoori Quarter Chicken with plain Naan and Rice and Choice of Any Coca-Cola 600ml Variety
Entree
Tandoori Chicken
Tandoori marinated half chicken with bones cooked in charcoal tandoor. Served with mint chutney.
Veg Samosa
Two pieces. Triangular shaped pastry filled with potatoes, peas and spices. Served with tamarind sauce.
Samosa Chaat
Onion Bhaji
3 pieces Chickpea battered crunchy onion fritters. Served with mint chutney.
Papri Chat
Popular
Main Course
Butter Chicken
Boneless tandoori chicken cooked in a creamy tomato and cashew nut gravy.
Dal Makhani
Black urad and red kidney beans cooked with cream and tomatoes flavoured with fenugreek.
Lamb Rogan Josh
Diced lamb pieces cooked with onion tomato gravy flavoured with garam masala and cinnamon.
Beef Vindaloo
A goan specialty, vinegar marinated beef cooked with vindaloo sauce.
Chicken Curry
Chicken stewed cooked in an onion and tomato based sauce flavoured with Indian spices.
Chickpea Masala
Chickpea based wet dish cooked in tomato and garam masala gravy.
Bombay Potato
Diced potato tempered with curry leaves, mustard seeds and garlic garnished with spring onion.
Beef Korma
Mughlai style beef curry cooked with cashew nuts, cream and mild spices.
Curry Pakora
It consists of a thick gravy based on gram flour and yoghurt, contains chickpea flour fritters called pakoras.
Lamb Korma
Diced lamb pieces cooked with cashew nut gravy and spices and cardamom flavoured.
Beef Saag
Tender diced beef pieces cooked in blended spinach and spices.
Sambar
Sambar is a spicy, sweet, South Indian curry of lentils and mixed vegetables.
Chicken Madras
South Indian style chicken cooked with onion, mustard seeds herbs, tomato and coconut based gravy.
Beef Madras
Beef cooked with spices and coconut based gravy.
Jeera Potato
Potato and cumin seeds cooked with tomato and onion sauce finished with coriander.
Chicken Vindaloo
Goan style spicy chicken curry cooked with vindaloo sauce, ginger and red chilli powder based gravy.
Chicken Balti
A British version of Indian chicken curry made of ground spices and black pepper.
Chicken Korma
Diced boneless chicken cooked in a cashew nut gravy finished with cream.
Chicken Jalfrezi
Boneless chicken cooked with capsicum, onion, tomatoes and ginger with some lemon juice.
Lamb Madras
South Indian style lamb cooked with onion, herbs, tomato, coconut based gravy and ground spices.
Lamb Vindaloo
Lamb cooked in goan style with spicy vindaloo sauce curry.
Lamb Jalfrezi
Tender lamb pieces cooked with capsicum, onion, ginger and lemon juice.
Mix Vegetables Masala
Mix vegetables cooked in onion sauce.
Beef Curry
Diced beef pieces cooked with onion tomato gravy flavoured with garam masala and cinnamon.
Lamb Curry
Diced lamb pieces cooked with onion tomato gravy flavoured with garam masala and cinnamon.
Lamb Saag
Tender diced lamb pieces cooked in blended spinach and spices.
Chef Specials
Chicken Biryani
Combination of basmati rice cooked with spices and chicken pieces.
Lamb Biryani
Combination of basmati rice cooked with spices and lamb pieces.
Veg Biryani
Combination of basmati rice cooked with spices and vegetables.
Fish Curry
Fish prepared with coconut milk, Kashmiri chilli, fenugreek and coriander seeds.
Chicken Madras Curry
Madras curry is a fairly hot curry sauce red in color with heavy use of chilli powder.
Breads
Garlic Naan
Plain flour bread with garlic coriander and butter.
Cheese Naan
Plain flour bread stuffed with shredded cheese.
Potato Naan
Plain flour bread stuffed with potato mixture.
Rice
Steamed Rice
Whole grain basmati rice.
Veg Fried Rice
Stir fried rice cooked with vegetables and other ingredients.
Pulao Rice
Basmati rice cooked with saffron and green peas.
Jeera Rice
Rice sauteed with cumin seeds, coriander and lemon juice.
Sides
Raita
Yoghurt topped with cucumber and diced tomato and garnish with cumin seed.
Mango Pickle
A mango pickle is a variety of pickles prepared using mango.
Green Hot Chilli
Mixed Pickle
Mixed pickle is made from a variety of vegetables mixed in the same pickling process.
Drinks
Coca-Cola 375ml Varieties
Coca-Cola 600ml Varieties
Fuze Tea 500ml Varieties
Mount Franklin Lightly Sparkling 450ml
Cascade 330ml Glass Varieties
Mount Franklin Still 600ml
Pump 750ml Varieties
Powerade 600ml Varieties
Mojo Juice 425ml Varieties
Mango Lassi
Mango lassi is made from yoghurt, milk and mango pulp and may contain added sugar.
Red Bull
250mL.
Desserts
Gulab Jamun
Two pieces. Milk solid fried dumplings served in saffron, cardamom and sugar syrup.
Assorted Barfi
Two pieces.
Boondi Laddu
Two pieces. Boondi laddu is made from Bengal gram flour (besan).
Chaskka
Shop 110 / 1382 Albany Hwy, Cannington
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